- A B O U T U S -
Welcome to HomeBrew Co-Op;
a brand new identity that precedes HomeBrew Singapore; a hobby that has gone astray into business since 2004.
We are now located at 16 Arumugam Rd LTC Building D #02-02A S(409961).
Open Tuesday to Saturday 12pm to 6pm
Tel: 87167161
Online Store Opens 24hr!
WHO IS HOMEBREW CO-OP?
WHO IS HOMEBREW co-op?
Co-founded by Neo Say Wee (Neo) and Hsu Chen Kang (CK) in 2014, Homebrew Co-Op is a collective of like-minded homebrew enthusiasts.
Through this platform of a 'Co-Operative', homebrewers of any level are encouraged to share ideas and to create a lively homebrew community in Singapore.
We believe that the business of homebrewing not only should be professionally conducted but also congruent to the hobby; fun!
Come to HomeBrew Co-Op and share our passion about homebrewing!
WHAT IS HOMEBREW CO-OP?
WHAT IS HOMEBREW co-op?
HomeBrew Co-Op is not just a run-of-the-mill homebrew supplies store.
We host classes to educate beginners about the ABCs of homebrewing, beer appreciation events to expose enthusiasts to different styles of beer and conduct workshops for the homebrewers to enhance their techniques.
We also cater to our corporate clients who might want to reward their employees to a fun-filled event of beer-and-merry-making.
WHY HOMEBREW?
WHY HOMEBREW?
The beer you brew will taste as good, if not even better than some of those commercial beer where you can purchase off the shelves.
Your friends will be impressed by your ability to brew such good beer.
Then again, you will have to brew more to keep them from being thirsty.
Not only do you get to save money, best of all, it is fun to brew your own beer!
NEO SAY WEE
(Chief Instructor/BrewMaster)
Started HomeBrew Singapore in 2004 as a hobby business and turned professional by brewing for Brewerkz a year later in 2005. In 2011, Neo is the first and only Singaporean beer judge accredited under the Beer Judge Certification Program (BJCP). His dedication and enthusiasm for beer kept him always on the look out for fellow enthusiasts to share brewing experiences with and to cultivate a homebrew community in Singapore. Beyond the shores of Singapore, he has set up the first and only microbrewery in a 5 star hotel in Cambodia (Himawari Hotel) in 2012, amongst his other projects in the Southeast Asian region.
